Hot chocolate bombs are everywhere. Easy to make and a great DIY gift idea, too! This M&M hot chocolate bombs recipe is so delicious.
M&M Hot Chocolate Bombs Recipe
We finally had some snow around here! Hot chocolate is the perfect way to warm up after coming in from playing in the snow.
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How To Make A Hot Chocolate Bomb
Hot Chocolate Bombs Recipe
Step 2: Use a teaspoon to scoop the chocolate into the half circles on the silicone mold, one at a time. Spreading the chocolate evenly onto the sides and bottom of mold until completely coated in melted chocolate. Do the same to all 12 half circles.
Step 3: Place the silicone molds into the freezer for 2-3 minutes and remove.
Step 4: Add a second layer of melted chocolate to the half circle molds, especially on the edges.
Step 5: Freeze again for another minute and remove carefully with food safe gloves.
Step 6: Carefully stretch the silicone molds to remove the half circles.
Step 7: Turn the mold upside down and place the rounded sides in between the molds as a stand while filling.
Step 9: Reheat the chocolate if it has hardened and add 4 tablespoons to a decorating bag.
Step 10: Cut a small tip off the decorating bag and frost the edge of one half chocolate circle. Carefully and quickly add an empty chocolate circle on top to make a sphere and hold it in place for 15 seconds or until the chocolate has acted like glue and hardened.
Step 12: Let the chocolate harden and place in a glass of warm/hot milk, stir, and watch the bomb melt to see what’s inside or place in an empty glass and pour hot milk on top of the bomb, watching it melt, and then stir.
So delicious and easy to make!
Great DIY Gift Idea
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